Introduction
These Key Lime Bars are tangy, sweet, and delightfully creamy. Perfect as a refreshing dessert or a treat for gatherings, they combine a buttery crust with a smooth, tart lime filling that melts in your mouth.
Ingredients
For the Crust:
1 ½ cups graham cracker crumbs
⅓ cup granulated sugar
½ cup unsalted butter, melted
For the Filling:
4 large eggs
1 can (14 oz) sweetened condensed milk
½ cup fresh key lime juice (or regular lime juice)
Zest of 2 limes
Optional Topping:
Powdered sugar or whipped cream
How to Make
Prepare the Crust:
