Preheat Oven: Preheat your oven to 350°F (175°C).
Prepare the Base: In a bowl, combine cream cheese, mayonnaise, sour cream, shredded cheddar, garlic, paprika, Worcestershire sauce, salt, and pepper. Mix until smooth.
Add Shrimp: Gently fold in the chopped shrimp until evenly incorporated.
Bake: Transfer the mixture to a greased baking dish. Bake for 20–25 minutes, or until the top is golden and bubbly.
Garnish & Serve: Sprinkle with chopped chives or parsley. Serve hot with crackers or toasted bread.
Serving and Storage Tips
