Introduction

These Sweet and Spicy Meatballs are the ultimate crowd-pleaser, combining tender, juicy meat with a bold sauce that’s both sweet and fiery. Perfect as an appetizer, main dish, or party snack, they are easy to make and packed with flavor. With a balance of heat, sweetness, and savory depth, this recipe will quickly become a favorite at your table.

Ingredients

For the Meatballs:

1 lb (450g) ground beef or pork

1/2 cup breadcrumbs

1/4 cup milk

1 egg

2 cloves garlic, minced

1 small onion, finely chopped

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp paprika

For the Sweet and Spicy Sauce:

1/4 cup honey or brown sugar

2 tbsp soy sauce

1 tbsp sriracha or chili sauce (adjust to taste)

1 tbsp ketchup

1 tsp grated ginger

1 clove garlic, minced

Optional Garnish:

Chopped green onions

Sesame seeds

How to Make
1. Prepare the Meatballs