Preheat oven to 350°F (175°C). Grease or line a muffin tin.
In a mixing bowl, combine grated zucchini, capsicum (if using), cheese, eggs, salt, and pepper. Stir until well combined.
Divide the mixture evenly into 9 muffin cups.
Bake for 20–25 minutes, or until golden on top and set in the center.
Let cool slightly before removing from the tin. Enjoy warm or at room temperature.
Serving and Storage Tips
