Introduction
Looking for a quick, savory snack or an easy side dish? These Zucchini Cheese Muffins are light, fluffy, and loaded with cheesy goodness. They’re perfect for breakfast, lunchboxes, or a grab-and-go snack. With just a few simple ingredients, you’ll have 9 golden muffins ready in no time.
Ingredients (makes 9 muffins)
1 medium zucchini, grated (do not squeeze out the liquid)
¼ red capsicum, finely diced (optional)
1 cup grated cheese (cheddar, mozzarella, or a mix)
2 large eggs
Salt and pepper, to taste (adjust seasoning as you prefer)
How to Make
