Refreshing Mediterranean No-Cook Salad

Prep the Vegetables

Wash and chop all vegetables as listed.

Assemble the Salad

In a large bowl, combine cherry tomatoes, cucumber, red onion, and olives.

Sprinkle feta cheese and fresh herbs on top.

Dress the Salad

Drizzle olive oil and lemon juice over the ingredients.

Season with salt and black pepper to taste.

Toss and Serve

Gently toss everything together until well coated. Serve immediately for maximum freshness.

Serving and Storage Tips