Pepper Parm Prime Rib

Introduction

A prime rib roast is a show-stopping centerpiece for any special occasion, and this Pepper Parm Prime Rib recipe takes it to the next level. Coated with a savory mixture of black pepper, Parmesan, and garlic, this roast develops a flavorful crust while staying tender and juicy inside. Fresh herbs add a fragrant finish, making this dish perfect for holiday dinners, celebrations, or any meal where you want to impress.

Ingredients

1 prime rib roast (about 4–5 lbs)

2 tablespoons olive oil

3 tablespoons freshly ground black pepper

2 tablespoons grated Parmesan cheese

4 garlic cloves, minced

1 tablespoon salt

Fresh herbs (optional: rosemary, thyme, or parsley)

How to Make