Prepare the Ingredients:
Chop the onion, garlic, ginger, and lemon into small pieces.
Combine and Boil:
In a pot, add all the chopped ingredients along with the turmeric and black pepper.
Pour in the 4 cups of water.
Bring to a boil over medium heat.
Simmer:
Once boiling, reduce heat and let it simmer for 20 minutes.
This allows the ingredients to release their beneficial compounds.
Strain and Store:
