Mozzarella-Stuffed Spinach & Garlic Meatballs

Introduction

If you’re looking for a recipe that’s juicy, cheesy, and packed with flavor, these Mozzarella-Stuffed Spinach & Garlic Meatballs are a must-try! The combination of savory ground meat, garlicky spinach, and gooey mozzarella creates an irresistible bite that works perfectly with pasta, in a sub, or even on its own as party appetizers.

Ingredients

1 lb ground meat (beef, pork, chicken, or a mix)

1 cup fresh spinach, finely chopped

3 garlic cloves, minced

½ cup grated Parmesan cheese

½ cup breadcrumbs

1 egg

1 tsp Italian seasoning (or your favorite blend)

Mozzarella chunks (for stuffing)

Salt and pepper, to taste

Olive oil, for searing

How to Make