Introduction
Bright, tangy, and creamy, these Lazy Day Lemon Cream Pie Bars are perfect for a quick dessert that doesn’t skimp on flavor. With a buttery crust and a luscious lemon filling, they’re ideal for summer afternoons, casual gatherings, or whenever you crave a citrusy treat.
Ingredients 🛒
For the Crust:
1 ½ cups all-purpose flour
½ cup powdered sugar
¾ cup unsalted butter, cold and cubed
For the Filling:
1 (14 oz) can sweetened condensed milk
4 large egg yolks
½ cup fresh lemon juice (about 3–4 lemons)
1 tablespoon lemon zest
½ teaspoon vanilla extract
Optional Topping:
Powdered sugar for dusting
Whipped cream and lemon slices for garnish
How to Make 👩🍳
Preheat Oven & Prepare Pan:
