These air fryer meatballs are tender, flavorful, and perfectly cooked in a fraction of the time it takes to bake or fry them. Whether served with pasta, in a sub, or as a snack, these juicy meatballs are sure to be a hit with family and friends.

Ingredients

1 lb (450g) ground beef (or a mix of beef and pork)

1/2 cup breadcrumbs

1/4 cup grated Parmesan cheese

1/4 cup milk

1 small onion, finely chopped

2 cloves garlic, minced

1 large egg

2 tablespoons fresh parsley, chopped (or 1 tsp dried parsley)

1 teaspoon Italian seasoning

1/2 teaspoon salt

1/4 teaspoon black pepper

Cooking spray or 1 tablespoon olive oil

How to Make Juicy Air Fryer Meatballs

Prepare the Meatball Mixture: