Mix Ingredients: In a cocktail shaker, combine coconut rum, peach schnapps, banana liqueur, pineapple juice, and orange juice. Fill the shaker with ice and shake vigorously until well chilled.
Serve: Fill a glass with ice. Strain the mixture over the ice.
Garnish: Add a pineapple wedge and a maraschino cherry for a festive tropical touch.
Enjoy: Sip and enjoy the sweet, fruity flavors that transport you straight to the Caribbean!
Serving and Storage Tips
