Jamaican Me Crazy Cocktail: Tropical Paradise in a Glass

Serve immediately for the freshest taste and optimal chill.

For a frozen version, blend all ingredients with ice for a tropical slush.

Prepare the cocktail mixture in advance (without ice) and store in the refrigerator for up to 24 hours. Add ice and shake before serving.

Variations

Add a splash of grenadine for a sunset effect.

Substitute coconut rum with spiced rum for a more robust flavor.

Use fresh-squeezed juices for a brighter, more natural tropical taste.

FAQ

Q: Can I make this drink non-alcoholic?
A: Yes! Replace the spirits with equal parts coconut water, peach juice, and banana-flavored syrup or juice.

Q: Can this cocktail be served in a punch bowl?
A: Absolutely! Multiply the ingredients for larger servings and mix in a punch bowl over ice for parties.

Q: How do I prevent the garnish from sliding off the glass?
A: Use a cocktail pick to secure the pineapple wedge and cherry together on the rim.