Introduction

This Garlic & Spinach Spaghetti is a simple, wholesome meal that’s ready in just 25 minutes. Packed with fresh spinach, aromatic garlic, and a hint of red pepper, it’s perfect for busy weeknights or when you want a healthy yet indulgent pasta. The light olive oil base keeps it fresh, while a squeeze of lemon and Parmesan adds the perfect finishing touch.

Ingredients

8 ounces spaghetti

2 tablespoons olive oil

4 cloves garlic, thinly sliced

6 cups fresh spinach

1/2 teaspoon red pepper flakes (optional)

Salt and pepper, to taste

Freshly grated Parmesan cheese (for serving)

Lemon wedges (for serving)

How to Make

Cook the Pasta: