Dr. O’Neill emphasizes cayenne pepper’s versatility in natural medicine:
Cardiovascular Support – Regular consumption may help reduce plaque formation in arteries and improve heart health.
Appetite Regulation & Weight Management – Capsaicin can curb cravings, helping control portion sizes and reduce overeating.
Immune Boost – Rich in antioxidants like vitamins A and C, it helps the body fight infections.
Pain Management – Topical application or dietary use can relieve arthritis, headaches, and nerve discomfort.
Circulatory Boost – Stimulates microcirculation, supporting organ function and energy levels.
How to Incorporate Cayenne Pepper Safely
Start Small: Begin with a pinch in meals or warm water to avoid irritation.
Mix With Lemon & Honey: A morning tonic of cayenne, lemon, and honey supports digestion and immunity.
Topical Use: Diluted cayenne oil can be applied to sore joints or muscles for relief.
Spice Up Foods: Sprinkle on soups, eggs, or roasted vegetables for a metabolism boost.
Precautions
