A soft, chocolatey sponge rolled with dreamy Oreo cream cheese filling, finished with a white chocolate drizzle. Decadent, gorgeous, and easier to make than it looks!

Ingredients

For the Cake Roll:

1 box chocolate cake mix

3 large eggs

½ cup water

⅓ cup vegetable oil

For the Oreo Cream Filling:

8 oz cream cheese, softened

½ cup powdered sugar

1 tsp vanilla extract

1 cup heavy cream

10 crushed Oreo cookies

For the Topping:

½ cup white chocolate chips, melted

Extra Oreo crumbs or halves (for garnish)

Instructions