Cinnamon-Spiced Cheesecake Baked Apples – A Warm, Sweet Treat

Prepare the Apples:

Preheat oven to 350°F (175°C).

Core the apples, creating a cavity for the filling.

Make the Cheesecake Filling:

In a bowl, mix cream cheese, sugar, vanilla extract, and cinnamon until smooth.

Stuff the Apples:

Spoon the cheesecake mixture into the center of each apple.

Bake:

Place the apples in a baking dish and bake for 25–30 minutes, until the apples are tender but still hold their shape.

Serve:

Allow to cool slightly before serving. Optionally, drizzle with honey or caramel sauce.

Serving & Storage Tips