Introduction
Chicken Cobbler Casserole is the ultimate comfort food—easy to prepare, hearty, and full of flavor. Tender chicken, savory vegetables, and a golden biscuit topping come together in one cozy dish that’s perfect for weeknight dinners or family gatherings.
Ingredients
2 cups cooked chicken, shredded or diced
1 onion, finely chopped
1 cup frozen peas and carrots (or any mixed vegetables)
1 can (10.5 oz) cream of chicken soup
½ cup milk
Salt and pepper, to taste
1 teaspoon garlic powder (optional)
1 teaspoon dried thyme or rosemary (optional)
For the Cobbler Topping:
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¼ cup butter, cold and cubed
½ cup milk
How to Make
