Canned Tuna & Potato Skillet

A simple, budget-friendly dinner that’s quick, flavorful, and comforting. Perfect for busy weeknights or when you want a filling meal without breaking the bank.

Why This Works

Canned Tuna: Affordable, high in protein, and adds savory flavor.

Potatoes: Provide a hearty base and absorb all the delicious seasonings.

Tomato Paste/Sauce: Adds depth, richness, and a touch of acidity to balance flavors.

Ingredients:

1/2 onion, sliced

Olive oil, for cooking

5 potatoes, peeled and chopped

Salt, to taste

2 tablespoons tomato paste or 4 tablespoons tomato sauce

Optional: 1 can of tuna (drained), herbs (parsley or thyme), black pepper, or chili flakes for added flavor

How to Make: