Ingredients
1 kilogram beef chunks
⅓ cup soy sauce
Juice of ½ lemon
Ground black pepper, to taste
5 cloves garlic, minced
1 medium onion, sliced
2 carrots, peeled and sliced
2 medium potatoes, peeled and cubed
1 large green bell pepper, sliced
Cooking oil, as needed
180 g tomato sauce
1 beef broth cube
Thai chili, to taste
4 bay leaves
Water, as needed
Instructions
1. Marinate the Beef
