Baked Pumpkin Donuts with Maple Glaze

Indulge in these soft, fluffy baked pumpkin donuts topped with a sweet maple glaze. Perfect for fall mornings, holiday brunches, or whenever you crave a cozy, spiced treat!

Ingredients

For the Donuts:

1 cup all-purpose flour

1 tsp baking powder

½ tsp baking soda

½ tsp salt

1 tsp ground cinnamon

½ tsp ground nutmeg

½ tsp ground ginger

½ cup granulated sugar

½ cup pumpkin puree

1 large egg

¼ cup vegetable oil

¼ cup milk

1 tsp vanilla extract

For the Maple Glaze:

1 cup powdered sugar

2 tbsp maple syrup

2–3 tbsp milk (as needed)

Instructions