Introduction

This dish combines tender, spicy Cajun chicken with rich, creamy Parmesan linguine. Bursting with flavor and perfectly balanced, it’s a quick yet indulgent meal that satisfies both the craving for spice and comfort. Ready in just 30 minutes, it’s perfect for weeknight dinners or impressing guests without spending hours in the kitchen.

Ingredients

2 boneless, skinless chicken breasts, cut into strips

12 oz linguine pasta

2 tablespoons olive oil

2 tablespoons Cajun seasoning

1 teaspoon smoked paprika

½ teaspoon garlic powder

4 cloves garlic, minced

1 cup heavy cream

½ cup chicken broth

½ cup grated Parmesan cheese

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

How to Make