Cheesy Garlic Cruffin: Flaky, Gooey, and Irresistible

Introduction

Cheesy Garlic Cruffins are the perfect combination of a croissant and a muffin—crispy, buttery layers with a cheesy, garlicky center. Ideal for breakfast, brunch, or a snack, they bring bakery-quality indulgence to your kitchen.

Ingredients

1 sheet of puff pastry (store-bought or homemade)

1 cup shredded mozzarella cheese

2 cloves garlic, minced

2 tablespoons unsalted butter, melted

1 teaspoon dried parsley (optional)

1 egg, beaten (for egg wash)

Salt and pepper to taste

How to Make
1. Preheat & Prepare