Introduction:
These Guacamole Stuffed Quesadillas are the ultimate combination of creamy, cheesy, and crispy goodness. Each bite delivers melted cheese wrapped around fresh, zesty guacamole, making them perfect for appetizers, game-day snacks, or a quick weeknight meal. You can also customize them with chicken, bacon, or sautéed veggies for a heartier option.
Ingredients
For the Guacamole:
2 ripe avocados
Juice of 1 lime
1 small tomato, finely diced
¼ cup red onion, finely diced
1 jalapeño or green chili, minced (optional)
2 tbsp fresh cilantro, chopped
Salt & black pepper to taste
For the Quesadillas:
8 flour tortillas
1 ½ cups shredded cheese (cheddar, Monterey Jack, or Mexican blend)
2 tbsp butter or olive oil
Optional Toppings & Dips:
Sour cream
Salsa roja or salsa verde
Extra guacamole
Pickled jalapeños
How to Make
Step 1 – Prepare the Guacamole:
