Garlic Butter Steak Bites with Potatoes

A hearty, flavorful dish that pairs juicy, buttery steak bites with golden, crispy roasted potatoes. Perfect for a cozy weeknight dinner or a special weekend meal, this recipe is easy to follow and packed with bold flavors.

Ingredients

For the Steak & Potatoes:

1.5 pounds sirloin steak, cut into 1-inch cubes

1.5 pounds Yukon Gold potatoes, quartered

2 tablespoons olive oil, divided

Salt and freshly ground black pepper, to taste

1 teaspoon dried thyme

1/2 teaspoon paprika

For the Garlic Butter Sauce:

6 tablespoons butter, divided

6 cloves garlic, minced

2 tablespoons fresh parsley, chopped

Instructions
1️⃣ Roast the Potatoes