Start your day with a breakfast that’s as satisfying as it is nutritious. This Jammy Egg Avocado Toast Duo combines perfectly toasted bread, creamy mashed avocado, and jammy-boiled eggs, finished with cracked black pepper and a hint of chili flakes for a gentle kick. Quick to make and packed with flavor, it’s a powerhouse breakfast you’ll love.

Ingredients

2 slices sourdough or whole-grain bread, toasted

1 ripe avocado

2 eggs (jammy boiled – 7 minutes)

Salt, to taste

Freshly ground black pepper

Chili flakes (optional, for a kick)

½ tsp lemon juice (optional, to brighten the avocado)

Directions
1. Boil the Eggs