Spicy Parmesan Garlic Chicken Wings

Introduction

If you’re looking for the ultimate crowd-pleasing appetizer or game-day snack, these Spicy Parmesan Garlic Chicken Wings will not disappoint. They’re crispy on the outside, juicy on the inside, and coated in a bold garlic butter sauce with a spicy kick and a generous sprinkle of Parmesan cheese. Whether baked, fried, or air-fried, these wings deliver restaurant-quality flavor right from your kitchen.

Ingredients

2 pounds chicken wings, split and tips removed

2 tablespoons olive oil

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon cayenne pepper (adjust for spice level)

½ teaspoon salt

½ teaspoon black pepper

For the Sauce:

4 tablespoons unsalted butter, melted

4 cloves garlic, minced

½ teaspoon red pepper flakes (optional, for extra heat)

½ cup grated Parmesan cheese

2 tablespoons fresh parsley, chopped

How to Make