Introduction

This Chicken Fillet with Garlic Sauce is rich, creamy, and bursting with flavor. Juicy chicken fillets are coated in a luscious garlic-Parmesan cream sauce, making it the perfect dinner to impress family or guests without spending hours in the kitchen.

Ingredients

500 g chicken fillets

4 cloves garlic, finely chopped

200 ml whipping cream

100 g freshly grated Parmesan cheese

Salt and black pepper, to taste

1–2 tbsp olive oil or butter (for cooking)

Fresh parsley, chopped (optional, for garnish)

How to Make

1. Prepare the Chicken: