Introduction

Who says you can’t have pizza in enchilada form? These Pizza Enchiladas combine all your favorite pizza flavors—cheesy mozzarella, savory ground beef, and pepperoni—rolled up in soft tortillas and baked to perfection. Perfect for weeknight dinners or casual gatherings, they’re fun, filling, and bursting with flavor.

Ingredients

1 pound ground beef

1 cup mozzarella cheese, shredded

1/2 cup pizza sauce (store-bought or homemade)

12 small flour tortillas

12–16 slices pepperoni

1 tsp garlic powder

1 tsp Italian seasoning

Salt and pepper, to taste

Optional: grated Parmesan, fresh basil for garnish

How to Make
1. Preheat Oven