Hearty One-Pot Beef Stew with Veggie-Rich Comfort

Introduction:
Nothing says comfort like a warm, hearty beef stew bubbling on the stove. Tender chunks of beef, colorful vegetables, and a rich, flavorful gravy make this one-pot dish a family favorite. Perfect for cozy evenings, it’s easy to prepare and endlessly customizable.

Ingredients:

2 lbs beef chuck, cut into 1-inch cubes

2 tbsp olive oil

1 large onion, diced

3 cloves garlic, minced

3 medium carrots, sliced

3 medium potatoes, cubed

2 cups beef broth

1 cup diced tomatoes (canned or fresh)

1 tbsp Worcestershire sauce

1 tsp smoked paprika

1 tsp dried thyme

1 tsp salt

½ tsp black pepper

1 tbsp cornstarch (optional, for thickening)

Instructions: