Introduction

Beat the heat with this luscious watermelon ice cream! Naturally sweet, light, and creamy, it’s a perfect summer treat that captures the juicy flavor of fresh watermelon in every spoonful.

Ingredients

4 cups fresh watermelon, cubed and seeds removed

1 cup heavy cream

½ cup sweetened condensed milk (or coconut condensed milk for a dairy-free version)

2 tbsp sugar (optional, depending on watermelon sweetness)

1 tsp fresh lime juice (optional, for a zesty lift)

Pinch of salt

How to Make