Introduction:
A simple yet flavorful dish, these honey soy-glazed chicken legs are tender, juicy, and paired perfectly with golden roasted vegetables. Sweet, savory, and slightly sticky, this recipe is ideal for a weeknight dinner or a cozy weekend meal.

Ingredients (Serves 4–5):

5 chicken legs

Salt, to taste

Ground black pepper, to taste

Spices for chicken (paprika, garlic powder, or your choice), to taste

2 tbsp vegetable oil

500g potatoes, peeled and chopped

1/4 cup honey

3 tbsp soy sauce

Optional: chopped rosemary or thyme for garnish

How to Make: