Nutrient Power: Alpha-linolenic acid (ALA), lignans, and fiber
How They Help: Lower cholesterol, regulate blood pressure, and prevent blood clots while delivering powerful antioxidant support.
How to Use: Use ground flax seeds in baked goods, oatmeal, or smoothies for better absorption.
3. Hemp Seeds
Nutrient Power: Omega-3s, omega-6s, and gamma-linolenic acid (GLA)
How They Help: Support healthy cholesterol levels, reduce inflammation, and improve blood vessel function—helping prevent clot formation.
How to Enjoy: Sprinkle on salads, cereals, or blend into smoothies.
4. Pumpkin Seeds
