Air fryers are amazing for crispy fries, juicy chicken, and even desserts — but not everything belongs inside. To keep your food tasty and your appliance safe, avoid these common mistakes:
1. Wet Batters
Think pancake batter or tempura mix — they’ll drip right through the basket, make a mess, and won’t crisp up properly. Stick to dry coatings like breadcrumbs or panko instead.
2. Cheese on Its Own
Unless it’s coated or contained, plain cheese melts into a sticky puddle and can burn fast. If you want cheesy goodness, use it inside recipes like stuffed peppers or casseroles.
3. Overly Greasy Foods
