History: The original export banana
Taste & Texture: Creamy texture, rich flavor
Note: Rare today but legendary in taste
4. Pisang Raja
Origin: Indonesia
Taste & Texture: Golden-yellow flesh, honey-sweet taste
Uses: Ideal for frying
5. Cavendish
Commonality: Your everyday banana
Taste & Texture: Soft, sweet, and smoothie-ready
Availability: Widely found in supermarkets
6. Red Banana
Appearance: Reddish-purple skin, pinkish flesh
Taste & Texture: Sweeter, creamier, packed with vitamin C & antioxidants
7. Blue Java Banana
