A foolproof way to enjoy perfectly poached eggs using your air fryer—creamy yolks, tender whites, and zero stovetop hassle.
Ingredients
2 large eggs
½ cup water
1 tsp vinegar (optional, helps whites set)
Salt & pepper, to taste
Optional toppings: chopped herbs, hot sauce, or avocado slices
Instructions
Step 1: Prep the Egg Cups
