Serve directly in the foil for easy cleanup or transfer to plates with rice or noodles.

Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat gently in the oven or microwave.

Great for meal prep—assemble packets ahead of time and refrigerate until ready to cook.

Variations

Spicy Kick: Add chili flakes or a drizzle of sriracha.

Veggie Boost: Add bell peppers, zucchini, or snap peas into the packets.

Low-Carb Option: Serve over cauliflower rice instead of regular rice.

Hawaiian Twist: Sprinkle shredded coconut on top before serving for a tropical touch.

FAQ

Can I use chicken thighs instead of breasts?
Yes! Boneless, skinless thighs work great and stay extra juicy.

Do I have to use foil?
No—you can use parchment paper pouches (en papillote style) if preferred.

Can I make these ahead?
Absolutely—assemble packets up to 24 hours in advance and store in the refrigerator until cooking.