Best served immediately while warm and melty.

Can be kept in the fridge for up to 24 hours, but crispiness will reduce. Reheat gently in a skillet.

Variations

Swap strawberries for raspberries, blueberries, or bananas for a different fruity twist.

Add a sprinkle of cinnamon or a few chocolate chips inside for extra flavor.

FAQ

Q: Can I use whole wheat or gluten-free tortillas?
A: Yes! Adjust cooking time slightly as needed to avoid over-browning.

Q: Can this be made ahead of time?
A: You can prepare them without cooking and store in the fridge for a few hours, but they taste best cooked fresh.