Anti-inflammatory Support – Compounds in the leaves and stems help reduce swelling and pain, particularly useful for conditions like arthritis.

Diuretic Effects – Encourages healthy fluid balance and kidney function, helping the body flush out toxins.

Antioxidant Protection – Flavonoids and phenolics combat oxidative stress, supporting overall cellular health.

Pain Relief – Traditionally used to ease headaches, joint pain, and general body aches.

Blood Sugar Regulation – Emerging research suggests it may help moderate blood sugar levels, supporting metabolic health.

Traditional Uses Around the World

Africa: Treats fever, coughs, and snake bites.

Asia: Used for digestive issues, wounds, and skin ailments.

Americas: Employed in folk medicine for inflammation, infections, and as a tonic.

How It’s Used