One-Pot Wonder: Emerald Quinoa & Chickpea Paradise!

Serve warm as a main or side dish.

Store leftovers in an airtight container in the fridge for up to 3 days.

Reheat gently on the stove or in the microwave, adding a splash of water if needed.

Variations

Spicy Kick: Add a pinch of chili flakes or a dash of hot sauce.

Extra Protein: Stir in cooked chicken, tofu, or shrimp.

Nutty Twist: Top with toasted almonds or pumpkin seeds for crunch.

FAQ

Q: Can I use brown rice instead of quinoa?
Yes, but increase cooking time and liquid accordingly.

Q: Can I make this vegan?
Absolutely—use vegetable broth and skip any added dairy toppings.

Q: Can this be made ahead?
Yes, it keeps well for meal prep. Just stir in greens right before serving to maintain freshness.