Serve this dessert chilled for the best texture and flavor.

Store leftovers in an airtight container in the refrigerator for up to 3 days.

For individual servings, layer in small cups for a fun presentation.

Variations

Berry Medley Fluff: Swap half the strawberries with raspberries or blueberries.

Chocolate Strawberry Fluff: Add 1/4 cup mini chocolate chips to the mixture before chilling.

Sugar-Free Version: Use sugar-free gelatin and powdered sweetener for a lighter option.

FAQ

Q: Can I use fresh whipped cream instead of frozen?
A: Yes! Just ensure it’s whipped to soft peaks before folding it into the cream cheese mixture.

Q: Can I prepare this ahead of time?
A: Absolutely. This dessert tastes even better after chilling overnight as the flavors meld together.

Q: Can I use frozen strawberries?
A: Yes, but thaw them first and drain any excess liquid to prevent the fluff from becoming watery.

This Strawberry Fluff is creamy, fruity, and refreshingly light—a true classic dessert that everyone will love.