A clever twist on classic cookies—these bars are soft, chocolatey, and sneaky-healthy thanks to zucchini. Perfect for snacks, lunchboxes, or a quick dessert!

Ingredients

½ cup unsalted butter, melted

½ cup brown sugar

¼ cup granulated sugar

1 large egg

1 tsp vanilla extract

1 cup all-purpose flour

½ tsp baking soda

½ tsp baking powder

½ tsp cinnamon

¼ tsp salt

1 cup finely grated zucchini, squeezed dry

1 cup semi-sweet chocolate chips

Instructions

Preheat Oven: