Meatballs in Gravy with Mashed Potatoes & Cheese Gratiné – Ultimate Comfort on a Plate

2 tbsp butter

2 tbsp flour

2 cups beef broth

1 tsp Worcestershire sauce

Salt & pepper to taste

For the Mashed Potatoes:

4–5 potatoes, peeled and boiled

1/2 cup milk

3 tbsp butter

Salt & pepper

Optional: garlic or cream cheese for extra richness

Gratiné Topping:

1–1½ cups shredded cheese (cheddar, mozzarella, or a mix)

👩‍🍳 How to Make:

1️⃣ Make the Meatballs: