Introduction

If you love creamy, chocolatey desserts but want something a little lighter, this Icebox Éclair Dessert Made Lighter is the perfect treat. A no-bake, old-fashioned favorite, this version swaps in sugar-free pudding, low-fat milk, and light whipped topping while using fewer graham crackers. The result? A cool, creamy, chocolate-topped layered dessert that feels indulgent but clocks in at just 155 calories per serving. Quick to prepare and perfect for gatherings, this refreshing treat is sure to be a family favorite.

Ingredients

1 (3.4-ounce) box sugar-free instant vanilla pudding mix

1 (3.4-ounce) box sugar-free instant chocolate pudding mix (for variety, optional layer)

3 cups low-fat milk

1 (8-ounce) tub light Cool Whip, thawed

1 sleeve graham crackers (use fewer for lighter version)

1/2 cup light chocolate frosting (or homemade cocoa glaze for fewer calories)

How to Make