Serve immediately for the freshest taste.
Store in an airtight container in the fridge for up to 24 hours if preparing ahead.
Keep dressing separate until ready to eat to prevent sogginess.
Variations
Swap meats for roast beef, chicken, or pepperoni.
Use romaine or butter lettuce for a different texture.
Add avocado slices for extra creaminess and healthy fats.
FAQ
Q: Can I make this vegetarian?
A: Yes! Replace deli meats with roasted vegetables, tofu, or cheese slices.
Q: Can I add mayonnaise or mustard?
A: Absolutely! Just choose a low-carb or keto-friendly version to keep it diet-compatible.
