A rich, comforting casserole that’s loaded with chicken, bacon, and gooey cheese—perfect for a low-carb dinner.

Ingredients

Casserole Base:

2 cups cooked chicken breast, cubed or shredded (rotisserie chicken works well)

6 slices bacon, cooked and crumbled

1 cup broccoli florets (optional, for added veggies)

1 cup shredded cheddar cheese (or mix of cheddar & mozzarella)

½ cup cream cheese, softened

½ cup sour cream

½ cup heavy cream

½ tsp garlic powder

½ tsp onion powder

Salt & pepper, to taste

Instructions

Step 1: Preheat Oven