Hang in Groups: Tie garlic bulbs in small bunches and hang them in a cool, dry place.

Place on a Shelf: Lay the bulbs on a mesh rack or open basket for airflow.

Tips for Longevity

Keep garlic away from moisture to prevent mold.

Do not refrigerate whole bulbs; cold temperatures can cause sprouting.

Store peeled or chopped garlic in airtight containers in the fridge for short-term use.

With these simple steps, garlic can stay fresh for several months, ready to enhance your favorite recipes!