Store leftovers in the refrigerator for up to 3 days.
Reheat gently in the oven or microwave to maintain texture.
Variations:
Add 1–2 cloves of minced garlic to the vegetable layer for extra flavor.
Sprinkle some grated cheese on top before baking for a cheesy finish.
Substitute the mixed ground meat with turkey or chicken for a lighter version.
FAQ:
Q: Can I prepare this casserole in advance?
A: Yes! Assemble the layers in a baking dish and refrigerate for up to 24 hours before baking.
Q: Can I make it vegetarian?
A: Replace the meat with cooked lentils or a plant-based ground meat substitute.
