Guacamole Stuffed Quesadillas – Cheesy, Creamy, and Irresistible

Cut into wedges and serve with salsa, sour cream, or extra guacamole.

Chef’s Tips & Variations

Use two layers of cheese around the guacamole to keep it sealed and melty.

Add cooked chicken, crispy bacon, or sautéed veggies inside for a heartier meal.

Make mini quesadillas using small tortillas for parties or appetizers.

Pair with fresh salsa or a drizzle of hot sauce for extra zing.

FAQ

Can I use whole wheat or low-carb tortillas?
Yes, any tortilla of your choice works. Cooking time remains the same.

Can I make these ahead of time?
Assemble ahead but cook just before serving to keep the quesadillas crispy.

How do I prevent the guacamole from oozing out?
Adding a layer of cheese on both sides of the guacamole helps seal it while cooking.

These Guacamole Stuffed Quesadillas are creamy, cheesy, and delightfully easy to make, perfect for satisfying snacks or a fun meal!