Grilled Lobster Tails with Garlic Herb Butter

Extra Flavor: Add a pinch of red pepper flakes to the butter for a subtle kick.

Indoor Option: Broil the lobster tails in the oven at 400°F (200°C) for 8–10 minutes if a grill isn’t available.

Serving Ideas: Pair with grilled vegetables, garlic mashed potatoes, or a crisp green salad.

FAQ

Can I prepare the garlic butter ahead of time?
Yes, you can make it up to a day in advance and store it in the fridge. Warm slightly before brushing on the lobster.

How do I know when lobster tails are done?
The meat should be opaque and firm, not translucent. Internal temperature should reach 140–145°F (60–63°C).

Can I use frozen lobster tails?
Yes, thaw completely in the fridge overnight before grilling for best results.